Feta & Spinach Eggs on Toast

Name: Feta & Spinach Eggs on Toast
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1 serving
Ingredients: 1 slice Sourdough toast; 2 Eggs; 30 g Spinach; 1 tbsp Parsley; 20 g Feta cheese; Salt; Pepper

This Feta and Spinach Egg on Toast is a quick and nutritious meal that's perfect for breakfast, brunch, or a light lunch.

Prep

Cook

15m

Total

20m

Shop

Amazon Storefront

Innoteck Essentials 4pc Square Glass Storage Container Set with Snap Lock Lids - Watertight & Airtight Lids - Heat & Cold Resistant Glass - Microwave, Oven, Freeze & Dishwasher Safe - for Meal Prep : Amazon.co.uk: Home & Kitchen

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 180°C (350°F).

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For

slice

Sourdough toast

Eggs

Spinach, finely diced

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Per Serving

Calories

361kcal

Fat

15.3g

Carbs

33g

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Made it?

Savoury,

Toast,

Eggs,

Breakfast,

Brunch,

Lunch,

20g Protein,

<400 Calories

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Feta & Spinach Eggs on Toast

This Feta and Spinach Egg on Toast is a quick and nutritious meal that's perfect for breakfast, brunch, or a light lunch.

Prep

Cook

15m

Total

20m

Shop

Amazon Storefront

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 180°C (350°F).

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

slice

Sourdough toast

Eggs

Spinach, finely diced

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

361kcal

Fat

15.3g

Carbs

33g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits