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High Protein
Overnight Oats
Breakfast
Meal Prep
Low Fat
<250 Calories
Prep
5m
Cook
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add milk, peaches and maple syrup to a blender until smooth.
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For
1
M
I
50
g
Oats
60
ml
Milk (dairy or plant milk)
2
Peaches (fresh, canned or frozen)
Per Serving
Calories
232kcal
Fat
4g
Carbs
42g
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Post
Protein
37g
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