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Yoghurt
High Protein
Breakfast
Snack
Yoghurt Bake
Raspberries
<150 Calories
Prep
5m
Cook
40m
Total
45m
Ingredients
Method
Nutrition
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Step 1
Preheat the oven to 180°C.
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For
3
M
I
190
g
High protein yoghurt
4
Eggs
2
tbsp
Flour
Per Serving
Calories
147kcal
Fat
7g
Carbs
9g
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Protein
21.4g
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