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Prep
10m
Prep
10m
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Ingredients
Method
Nutrition
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Step 1
Place a banana slice in each mini cupcake/muffin mold.
For
12
M
I
1
medium
Banana, sliced into rounds
30
g
Cornflakes
40
g
Peanut butter
Per Serving
Calories
61kcal
Fat
3.1g
Carbs
7.4g
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