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Prep
15m
Cook
25m
Total
40m
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Ingredients
Method
Nutrition
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Step 1
Preheat the oven to 180°C.
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For
12
M
I
6
sheets
Filo pastry
1
Onion
2
Eggs
Per Serving
Calories
146kcal
Fat
10g
Carbs
8g
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<150 Calories
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Protein
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