A healthier twist on the classic breakfast cereal, with puffed rice coated in a rich cocoa and maple syrup mixture, baked to perfection for a crunchy, chocolatey treat.
Prep
10m
Cook
10m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C (350°F).
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For
8
M
I
300
g
Puffed rice
4
tbsp
Coconut oil
3
tbsp
Cocoa powder
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Cook along with all of our recipes
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Per Serving
Calories
226kcal
Fat
7g
Carbs
38g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
A healthier twist on the classic breakfast cereal, with puffed rice coated in a rich cocoa and maple syrup mixture, baked to perfection for a crunchy, chocolatey treat.
Prep
10m
Cook
10m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C (350°F).
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
8
M
I
300
g
Puffed rice
4
tbsp
Coconut oil
3
tbsp
Cocoa powder
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
226kcal
Fat
7g
Carbs
38g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections