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Kiwi Chia Pudding πŸ₯πŸ’ͺ

This Kiwi Chia Pudding is a creamy, high fibre breakfast packed with protein to keep you full and energized throughout the morning. Chia seeds provide a powerful boost for digestion and muscle recovery, making it a smart start to your day.

Prep

10m

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Ingredients

Method

Nutrition

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Step 1

Blend the milk, kiwi chunks, protein powder (if using), and maple syrup until smooth.

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For

2

M

I

6

tbsp

Chia seeds

240

ml

Milk of choice

2

Kiwis, chopped with skin removed

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Per Serving

Calories

392kcal

Fat

15g

Carbs

42g

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Notes

Chia Seeds – White or black, just give them a good stir so they don’t clump. Milk – Any milk works here, dairy or plant-based. Honey – Feel free to swap for maple or agave. Protein Powder – Optional, but great if you want a protein boostβ€”I recommend vanilla. Storage – Keeps well in the fridge for up to 4 days. Just stir before serving and top fresh. Meal Prep Tip – Make a bigger batch and portion into jars for grab and go breakfasts all week.

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homepage-image

Kiwi Chia Pudding πŸ₯πŸ’ͺ

This Kiwi Chia Pudding is a creamy, high fibre breakfast packed with protein to keep you full and energized throughout the morning. Chia seeds provide a powerful boost for digestion and muscle recovery, making it a smart start to your day.

Prep

10m

Shop

Amazon Storefront

Myprotein Discount Code

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Blend the milk, kiwi chunks, protein powder (if using), and maple syrup until smooth.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

6

tbsp

Chia seeds

240

ml

Milk of choice

2

Kiwis, chopped with skin removed

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

392kcal

Fat

15g

Carbs

42g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Notes

Chia Seeds – White or black, just give them a good stir so they don’t clump. Milk – Any milk works here, dairy or plant-based. Honey – Feel free to swap for maple or agave. Protein Powder – Optional, but great if you want a protein boostβ€”I recommend vanilla. Storage – Keeps well in the fridge for up to 4 days. Just stir before serving and top fresh. Meal Prep Tip – Make a bigger batch and portion into jars for grab and go breakfasts all week.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel