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Peach and Raspberry Chia Pudding

This Peach Melba overnight oats combines creamy Greek yogurt, coconut milk, and juicy peaches, topped with raspberry and homemade peach purée for a refreshing and fruity breakfast.

Prep

5m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Place 3 slices of peach at the bottom of your jar

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For

1

M

I

40

g

Oats

20

g

Protein powder

60

g

Greek yoghurt (plus extra for topping)

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Per Serving

Calories

495kcal

Fat

10g

Carbs

71g

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Notes

Store in the fridge overnight before consuming for best results.

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homepage-image

Peach and Raspberry Chia Pudding

This Peach Melba overnight oats combines creamy Greek yogurt, coconut milk, and juicy peaches, topped with raspberry and homemade peach purée for a refreshing and fruity breakfast.

Prep

5m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Place 3 slices of peach at the bottom of your jar

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

1

M

I

40

g

Oats

20

g

Protein powder

60

g

Greek yoghurt (plus extra for topping)

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

495kcal

Fat

10g

Carbs

71g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Store in the fridge overnight before consuming for best results.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel