Prawn Brioche Rolls are a delicious, savoury summer meal, featuring cooked prawns in a creamy yoghurt and ketchup dressing, served in soft brioche rolls with fresh tomato, capers, and dill.
Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Clean your prawns and slice them into small chunks.
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For
8
M
I
1
kg
Cooked prawns, washed and chopped
120
g
Greek yoghurt (can sub with mayonnaise)
40
g
Tomato ketchup
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
302kcal
Fat
7g
Carbs
29.5g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Prawn Brioche Rolls are a delicious, savoury summer meal, featuring cooked prawns in a creamy yoghurt and ketchup dressing, served in soft brioche rolls with fresh tomato, capers, and dill.
Prep
5m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Clean your prawns and slice them into small chunks.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
8
M
I
1
kg
Cooked prawns, washed and chopped
120
g
Greek yoghurt (can sub with mayonnaise)
40
g
Tomato ketchup
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
302kcal
Fat
7g
Carbs
29.5g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
