These savoury pumpkin muffins are soft, wholesome, and perfect for autumn snacking or a grab-and-go breakfast. The fresh rosemary adds a herby twist, while the pumpkin keeps them moist and full of flavour.
Prep
15m
Cook
25m
Total
40m
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Overnight Oat Jars
Myprotein Discount Code
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200°C (400°F) and line or grease a muffin tray.
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For
12
M
I
60
ml
Butter, melted
130
g
Wholemeal flour
1/2
tsp
Bicarbonate of soda
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Cook along with all of our recipes
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Per Serving
Calories
170kcal
Fat
7g
Carbs
21g
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Cook along with all of our recipes
Save your favourites and build your own collections
These savoury pumpkin muffins are soft, wholesome, and perfect for autumn snacking or a grab-and-go breakfast. The fresh rosemary adds a herby twist, while the pumpkin keeps them moist and full of flavour.
Prep
15m
Cook
25m
Total
40m
Shop the products I recommend
Amazon Storefront
Overnight Oat Jars
Myprotein Discount Code
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 200°C (400°F) and line or grease a muffin tray.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
12
M
I
60
ml
Butter, melted
130
g
Wholemeal flour
1/2
tsp
Bicarbonate of soda
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
170kcal
Fat
7g
Carbs
21g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections