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Prep
5m
Cook
15m
Total
20m
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Ingredients
Method
Nutrition
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Step 1
Preheat the oven to 180°C (350°F).
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For
1
M
I
60
g
High protein yoghurt
Medium egg
tbsp
All purpose flour
Per Serving
Calories
195kcal
Fat
10g
Carbs
16g
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High Protein,
Snack,
Breakfast,
Low Fat,
Low Carb,
Yoghurt,
Blueberry,
<200 Calories
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Protein
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