
Prep
10m
Cook
25m
Total
35m
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Overnight Oat Jars

Myprotein Discount Code
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C (350°F). Lightly grease a baking dish with oil or spray.

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For
2
M
I
4
Egg
40
g
Feta cheese
30
g
Cheddar cheese

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Per Serving
Calories
300kcal
Fat
20g
Carbs
6g

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Cook along with all of our recipes
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- Cottage cheese or yoghurt adds extra protein and keeps the frittata light and creamy. - Easily customisable: swap ham for turkey, chicken, or leave it out for a vegetarian version. - For a stronger flavour, use mature cheddar or add a little parmesan on top. - Stores well in the fridge for 3–4 days and can be eaten hot or cold. - Best reheated gently to avoid drying out.
Only visible to you
Made it?
20g Protein,
<300 Calories,
Ham,
Cheddar,
Feta,
Basil,
Spring Onion,
Frittata,
Batch Make,
Bake,
Brunch,
Breakfast
Cancel

Prep
10m
Cook
25m
Total
35m
Shop the products I recommend

Amazon Storefront

Overnight Oat Jars

Myprotein Discount Code
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C (350°F). Lightly grease a baking dish with oil or spray.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
4
Egg
40
g
Feta cheese
30
g
Cheddar cheese

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
300kcal
Fat
20g
Carbs
6g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
- Cottage cheese or yoghurt adds extra protein and keeps the frittata light and creamy. - Easily customisable: swap ham for turkey, chicken, or leave it out for a vegetarian version. - For a stronger flavour, use mature cheddar or add a little parmesan on top. - Stores well in the fridge for 3–4 days and can be eaten hot or cold. - Best reheated gently to avoid drying out.
Only visible to you
Made it?
20g Protein,
<300 Calories,
Ham,
Cheddar,
Feta,
Basil,
Spring Onion,
Frittata,
Batch Make,
Bake,
Brunch,
Breakfast
Cancel