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Prep
10m
Cook
10m
Total
20m
Prep
10m
Cook
10m
Total
20m
Ingredients
Method
Nutrition
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Step 1
Mix together the crepe batter ingredients (flour, cocoa powder, milk, and honey/maple syrup) in a bowl until smooth and well combined.
For
2
M
I
Crepe batter
110
g
Plain flour
7
g
Cocoa powder
Per Serving
Calories
417kcal
Fat
7g
Carbs
65g
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