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Red Pesto and Halloumi Pasta Salad 🌱🍅🌶️

Name: Red Pesto and Halloumi Pasta Salad 🌱🍅🌶️
Prep time: 20 min
Yield: 4 servings
Ingredients: 320 g Dry pasta; 4 tbsp Red pesto; 225 g Halloumi cheese; 1 handful Spinach; 200 g Cherry tomatoes

This high protein red pesto & halloumi pasta is perfect for meal prep. It is quick to throw together and packed with flavour.

Prep

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cook the pasta according to packet instructions. Drain and leave to cool.

320 g Dry pasta

Step 2

Fry the halloumi in a dry pan over medium heat until golden on both sides.

225 g Halloumi cheese

Step 3

In a large bowl, combine the cooled pasta, pesto, fried halloumi, quartered cherry tomatoes, and spinach.

4 tbsp Red pesto

1 handful Spinach

200 g Cherry tomatoes

Step 4

Mix well until everything is evenly coated. Season to taste and enjoy or store in the fridge to enjoy throughout the week.

For

4

M

I

320

g

Dry pasta

4

tbsp

Red pesto

225

g

Halloumi cheese

1

handful

Spinach

200

g

Cherry tomatoes

Per Serving

Calories

544kcal

Fat

23g

Carbs

62g

Protein

23g

Fibre

3.6g

Notes

Meal Prep Friendly – This pasta keeps well in the fridge for up to 3 days. Store in an airtight container and enjoy cold or at room temperature.
Customise It – Swap spinach for rocket, add roasted peppers, or throw in some olives for extra flavour.
Pasta Choice – Wholewheat or chickpea pasta will boost the fibre and protein content even more.

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Red Pesto and Halloumi Pasta Salad 🌱🍅🌶️

This high protein red pesto & halloumi pasta is perfect for meal prep. It is quick to throw together and packed with flavour.

Prep

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Cook the pasta according to packet instructions. Drain and leave to cool.

320 g Dry pasta

Step 2

Fry the halloumi in a dry pan over medium heat until golden on both sides.

225 g Halloumi cheese

Step 3

In a large bowl, combine the cooled pasta, pesto, fried halloumi, quartered cherry tomatoes, and spinach.

4 tbsp Red pesto

1 handful Spinach

200 g Cherry tomatoes

Step 4

Mix well until everything is evenly coated. Season to taste and enjoy or store in the fridge to enjoy throughout the week.

For

4

M

I

320

g

Dry pasta

4

tbsp

Red pesto

225

g

Halloumi cheese

1

handful

Spinach

200

g

Cherry tomatoes

Per Serving

Calories

544kcal

Fat

23g

Carbs

62g

Protein

23g

Fibre

3.6g