Prep
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the pasta according to packet instructions. Drain and leave to cool.
320 g Dry pasta
Step 2
Fry the halloumi in a dry pan over medium heat until golden on both sides.
225 g Halloumi cheese
Step 3
In a large bowl, combine the cooled pasta, pesto, fried halloumi, quartered cherry tomatoes, and spinach.
4 tbsp Red pesto
1 handful Spinach
200 g Cherry tomatoes
Step 4
Mix well until everything is evenly coated. Season to taste and enjoy or store in the fridge to enjoy throughout the week.
For
4
M
I
320
g
Dry pasta
4
tbsp
Red pesto
225
g
Halloumi cheese
1
handful
Spinach
200
g
Cherry tomatoes
Per Serving
Calories
544kcal
Fat
23g
Carbs
62g
Protein
23g
Fibre
3.6g
Meal Prep Friendly – This pasta keeps well in the fridge for up to 3 days. Store in an airtight container and enjoy cold or at room temperature. Customise It – Swap spinach for rocket, add roasted peppers, or throw in some olives for extra flavour. Pasta Choice – Wholewheat or chickpea pasta will boost the fibre and protein content even more.
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Made it?
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Prep
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Cook the pasta according to packet instructions. Drain and leave to cool.
320 g Dry pasta
Step 2
Fry the halloumi in a dry pan over medium heat until golden on both sides.
225 g Halloumi cheese
Step 3
In a large bowl, combine the cooled pasta, pesto, fried halloumi, quartered cherry tomatoes, and spinach.
4 tbsp Red pesto
1 handful Spinach
200 g Cherry tomatoes
Step 4
Mix well until everything is evenly coated. Season to taste and enjoy or store in the fridge to enjoy throughout the week.
For
4
M
I
320
g
Dry pasta
4
tbsp
Red pesto
225
g
Halloumi cheese
1
handful
Spinach
200
g
Cherry tomatoes
Per Serving
Calories
544kcal
Fat
23g
Carbs
62g
Protein
23g
Fibre
3.6g
Meal Prep Friendly – This pasta keeps well in the fridge for up to 3 days. Store in an airtight container and enjoy cold or at room temperature. Customise It – Swap spinach for rocket, add roasted peppers, or throw in some olives for extra flavour. Pasta Choice – Wholewheat or chickpea pasta will boost the fibre and protein content even more.
Only visible to you
Made it?
Cancel
