Homemade Peanut Butter is a simple and satisfying way to enjoy a fresh, creamy spread. Roast the peanuts, blend until smooth, and store for a delicious, natural peanut butter anytime. This recipe makes approximately 15 servings.
Prep
10m
Cook
10m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your oven to 150°C (300°F).
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
15
M
I
375
g
Peanuts (plain, unsalted with no added oils)
1
pinch
Salt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
149kcal
Fat
7.8g
Carbs
2.6g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Homemade Peanut Butter is a simple and satisfying way to enjoy a fresh, creamy spread. Roast the peanuts, blend until smooth, and store for a delicious, natural peanut butter anytime. This recipe makes approximately 15 servings.
Prep
10m
Cook
10m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your oven to 150°C (300°F).
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
15
M
I
375
g
Peanuts (plain, unsalted with no added oils)
1
pinch
Salt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
149kcal
Fat
7.8g
Carbs
2.6g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
