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Prep
10m
Cook
25m
Total
35m
Prep
10m
Cook
25m
Total
35m
Ingredients
Method
Nutrition
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Step 1
Preheat your oven to 180°C (350°F).
For
4
M
I
50
g
Jumbo oats
50
g
Oat flour (blended oats)
80
g
Carrot, grated
Per Serving
Calories
239kcal
Fat
9g
Carbs
28g
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