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Salmon
Breakfast
Brunch
Sandwich
Lunch
<550 Calories
Prep
10m
Cook
5m
Total
15m
Ingredients
Method
Nutrition
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Step 1
Preheat the oven to 180°C.
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For
2
M
I
4
slices
Sourdough
10
g
Light butter
Flour
Per Serving
Calories
518kcal
Fat
15g
Carbs
70g
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Protein
35g
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