These breakfast taco boats are packed with protein thanks to creamy scrambled eggs, black beans, and a sprinkle of feta. They’re quick to throw together and a delicious way to start your day feeling full and fuelled.
Prep
10m
Cook
5m
Total
15m
Shop
Alice Morrison's Amazon page - Storage Jars
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a small bowl, mix together the chopped cherry tomatoes, black beans, and sweet corn.
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For
1
M
I
2
Mini taco boats
2
Eggs, scrambled
1
handful
Cherry tomatoes, chopped
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Cook along with all of our recipes
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Per Serving
Calories
345kcal
Fat
18g
Carbs
25g
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Cook along with all of our recipes
Save your favourites and build your own collections
These breakfast taco boats are packed with protein thanks to creamy scrambled eggs, black beans, and a sprinkle of feta. They’re quick to throw together and a delicious way to start your day feeling full and fuelled.
Prep
10m
Cook
5m
Total
15m
Shop
Alice Morrison's Amazon page - Storage Jars
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a small bowl, mix together the chopped cherry tomatoes, black beans, and sweet corn.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
For
1
M
I
2
Mini taco boats
2
Eggs, scrambled
1
handful
Cherry tomatoes, chopped
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Per Serving
Calories
345kcal
Fat
18g
Carbs
25g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
